Chef's Choice Steak Rub
Our ultimate steak and meat rub. Lightly brush meat with olive oil or balsamic vinegar and rub with spice before roasting, broiling, or grilling.
….. HOW MUCH TO USE? As a general guideline:
2 Tablespoons of seasoning per 1 pound of ground meat.
1 Tablespoon of seasoning per 1 pound of whole protein.
*such as steak, filet, loin, tenderloin, chicken, and seafood
Use more or less depending on preference. …..
Original: $5.79
-70%$5.79
$1.74
Description
Our ultimate steak and meat rub. Lightly brush meat with olive oil or balsamic vinegar and rub with spice before roasting, broiling, or grilling.
….. HOW MUCH TO USE? As a general guideline:
2 Tablespoons of seasoning per 1 pound of ground meat.
1 Tablespoon of seasoning per 1 pound of whole protein.
*such as steak, filet, loin, tenderloin, chicken, and seafood
Use more or less depending on preference. …..
