Bay Leaves - Hand Selected
Commonly found in the Mediterranean region, bay tree leaves add a tangy, earthy flavor to a recipe. Bay leaves are wonderful in soups, sauces, or cooked with meats and fish. They are usually added whole during cooking and then removed before serving. In some cultures, finding one still in the pot is considered good luck!


Description
Commonly found in the Mediterranean region, bay tree leaves add a tangy, earthy flavor to a recipe. Bay leaves are wonderful in soups, sauces, or cooked with meats and fish. They are usually added whole during cooking and then removed before serving. In some cultures, finding one still in the pot is considered good luck!






















