Cardamom Seed
Green cardamom seed (one of the more expensive spices in the Western world) is native to India and South Asia and is used in a variety of ways. The seed is typically removed from the pod (decorticated) and ground to a fine powder. Its pungent and perfume-like flavor is used in curries, in Scandinavian sweet dishes such as coffee cake, and in Indian spiced (Chai) tea.
Original: $8.89
-70%$8.89
$2.67

Description
Green cardamom seed (one of the more expensive spices in the Western world) is native to India and South Asia and is used in a variety of ways. The seed is typically removed from the pod (decorticated) and ground to a fine powder. Its pungent and perfume-like flavor is used in curries, in Scandinavian sweet dishes such as coffee cake, and in Indian spiced (Chai) tea.






















