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Vanilla Bean Paste

Vanilla Bean Paste

Indulge in the rich essence of pure vanilla with our Vanilla Bean Paste. Crafted from a harmonious blend of agave, vanilla bean powder, and pure vanilla extract, each spoonful encapsulates the warmth and depth of this timeless flavor. Elevate your culinary creations with the essence of vanilla perfection.

  • Made from a blend of premium ingredients for a superior vanilla experience.
  • Offers convenience with its paste form, making it easy to measure and use.
  • Provides a concentrated flavor profile, allowing for a little to go a long way in recipes. 4 fl oz (118 ml).

When to Use Vanilla Bean Paste OR Vanilla Extract?
Both vanilla bean paste and vanilla extract play important roles in the kitchen. Use vanilla bean paste when you want vanilla to be the star of the recipe and where those creamy vanilla bean specks can be showcased. This bit of visual flair adds a level of elegance and gourmet feel to cheesecake, yogurt, oatmeal, pudding, frosting, ice cream, whipped cream, and more.

Vanilla extract is best served in recipes including cakes, cookies, pastries, chocolate desserts, and beverages. While these are recommended uses, vanilla bean paste and vanilla extract can be substituted for each other (equal parts), if needed.

$5.10

Original: $16.99

-70%
Vanilla Bean Paste

$16.99

$5.10
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Description

Indulge in the rich essence of pure vanilla with our Vanilla Bean Paste. Crafted from a harmonious blend of agave, vanilla bean powder, and pure vanilla extract, each spoonful encapsulates the warmth and depth of this timeless flavor. Elevate your culinary creations with the essence of vanilla perfection.

  • Made from a blend of premium ingredients for a superior vanilla experience.
  • Offers convenience with its paste form, making it easy to measure and use.
  • Provides a concentrated flavor profile, allowing for a little to go a long way in recipes. 4 fl oz (118 ml).

When to Use Vanilla Bean Paste OR Vanilla Extract?
Both vanilla bean paste and vanilla extract play important roles in the kitchen. Use vanilla bean paste when you want vanilla to be the star of the recipe and where those creamy vanilla bean specks can be showcased. This bit of visual flair adds a level of elegance and gourmet feel to cheesecake, yogurt, oatmeal, pudding, frosting, ice cream, whipped cream, and more.

Vanilla extract is best served in recipes including cakes, cookies, pastries, chocolate desserts, and beverages. While these are recommended uses, vanilla bean paste and vanilla extract can be substituted for each other (equal parts), if needed.

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